In Reply to: Dandelion Tea posted by Peterpisspants on July 18, 2008 at 10:50
It is the roasted root you need for your purpose. The fresh young leaves can make a tasty addition to a salad but they have no diueretic properties and they tea would taste very bitter. You'll be better off making a large pot of 'normal' (black) tea which also has diueretic properties.
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